Anchor Chefs Cooking Cream 12/32 oz.
32 oz AnchorTM Chefâs Light Cooking Cream has been specially formulated to achieve high heat and acid stability.
The Anchor Food Professionals Chefs Cooking Cream is a versatile, high-performance culinary cream which delivers a thick creamy finish to recipes. It needs no reduction and provides up to 40% greater yield. Ideal for both acidic and spicy recipes, this cooking cream can be used for sauces, pasta, and soups. This bulk pack is suitable for restaurants and cafeterias.
Use in recipes that need to be stabilized and include milk, half-&-half, or cream as an ingredient.
Cream, Skim Milk, Contains 2% or less of Modified corn starch, Sodium hexametaphosphate, Cellulose gel, Cellulose gum, Mono- and diglycerides.