BASE, ONION SOUP, FRENCH, DELUXE, VALUE
French Onion Base with Real Parmesan Cheese Added
Third Generation, Family Owned and Operated. Using Only the Finest Quality Ingredients.
French Onion Soup Base with Real Parmesan Cheese can be used in potato, lentil, navy bean, and split pea soups as well as making a french onion soup by adding bread and extra cheese.
Mix 8oz of base to 5 quarts of boiling water and cook for 20 minutes
Dehydrated toasted onions, hydrolyzed soy protein, salt, corn starch, dextrose, palm oil, rendered chicken fat, sugar, onion powder, monosodium glutamate, caramel color, parmesan cheese, natural flavoring, disodium inosinate and disodium guanylate.