BLUE CHSE CRUM 5 LB 164523
Blue Cheese is made from cow's milk and inoculated with Penicillium roqueortii mold spores that result in the characteristic veining
Good Source of Calcium
Use in your favorite recipes.
Blue cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect flavor.