Homestyle White Cheddar Cheese Curds 4532
Natural white cheddar curds lightly coated in a flavorful breading and pre-proportioned to help ease labor costs. An all-time favorite! Great addition to any menu!
DEEP FRY – Place frozen product in preheated fryer at 350 degrees F for 1 1/2 minutes or until golden brown and desired highlights are achieved. Allow to stand 2 minutes prior to serving.
DEEP FRY – Place frozen product in preheated fryer at 350 degrees F for 1 1/2 minutes or until golden brown and desired highlights are achieved. Allow to stand 2 minutes prior to serving.
Natural Cheddar Cheese Curds (Pasturized Milk, Cheese Cultures, Salt, Enzymes). Battered with Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder. Breaded with Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono and Diglycerides.