Food Color, Liquid, Red
Red Food Color
A red liquid used to provide various shades of pink to red to foods. Great in cakes, candies, icings and more .
Frostings, marzipan, fondants, cakes, cookies, relishes, candies, ice cream, syrups, soups.
Ready to use. Stir in. Add 1 to 2 drops color at a time and incorporate until desired color is achieved.
Water, Red #40, Citric Acid and Sodium Benzoate.