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Beef Liver 27/6 oz Slices

Beef Liver 27/6 oz Slices

Item Description

Beef Liver 27/6 oz Slices
Skylark Frozen Beef Liver, 27-6 Ounce Slices Per 10 Pound Net Weight Master Case
Quality From The Beginning, Sliced, Skinned, Deveined. Our Tender Beef Liver Harmonizes Perfectly With Traditional Dishes As Well As New Flavorful Favorites. An Excellent Source Of Protein, Vitamin A, And Iron.

Where to Buy

  • Feeser’s wholesale customers can order this item here or contact your sales representative.

Item Information

  • Feeser’s Number: 445217
  • Brand: Skylark
  • Manufacturer: Skylark Meats LLC
  • Pack: 27
  • Size: 6 OZ
  • Storage Type: Frozen
  • Sell Sheet

Serving Suggestion

Simply Serve This Traditional Food With Fried Onions Next To Some Mashed Potatoes And Gravy. Add Your Favorite Vegetable To Complete The Meal.


Gently Rinse Liver Slices Under Cold Water And Place In A Medium Bowl. Pour In Enough Milk To Cover. Let Stand While Preparing Onions. Melt 2 Tablespoons Of Butter In A Large Skillet Over Medium Heat. Separate Onion Rings And Saute Them In Butter Until Soft. Remove Onions And Melt Remaining Butter In The Skillet. Season The Flour With Salt And Pepper And Put It In A Shallow Dish Or On A Plate. Drain Milk From Liver And Coat Slices In The Flour Mixture. When The Butter Has Melted, Turn The Heat Up To Medium-High And Place The Coated Liver Slices In The Pan. Cook Until Nice And Brown On The Bottom. Turn And Cook On The Other Side Until Browned. Add Onions And Reduce Heat To Medium. Cook A Bit Longer To Taste.


Beef Liver

Country of Origin

  • US
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.