Item Description
De Cecco Farfalle 5 lbs
Pasta/Noodles Not Ready to Eat (Shelf Stable)
Farfalle, originally from Lombardy and Emilia Romagna, take their name from their distinctive bow tie shape with a tight frill in the centre. The condiments recommended for Farfalle are light sauces: sauces made from butter with peas and ham; white sauces with delicate flavours made from salmon and cream; sauces made from mild, soft cheeses with a dash of saffron or curry. This pasta is also great for preparing delicious, colourful, imaginative pasta salads. Available in 1 e 5 lb. Cooking time: 13 min – Al dente: 11 min
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 550230
- Brand: DE CECCO
- Manufacturer: F.lli De Cecco di Filippo FSM SpA
- Pack: 4
- Size: 5#
- Storage Type: Dry
- Sell Sheet
Serving Suggestion
FOR A PERFECT COOKING: use 6 quarters of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Cook for 13-11 minute, drain and season.
Preparation
FOR A PERFECT COOKING: use 6 quarters of water per 1 lb of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. Cook for 13-11 minute, drain and season.
Ingredients
Durum WHEAT Semolina, vitamins (niacin, thiamine mononitrate, riboflavin, folic acid), iron (ferrous lactate). Contains WHEAT. May contain SOY.
Country of Origin
- IT
