Item Description
Baked Garlic Knots – 192 ct. frozen, par baked, 1.3 oz. / 192 pcs.
Bulk packed garlic knots, coated in a buttery garlic topping, ready to bake and serve. Hand-tied knots so shapes will vary. 1.3 oz.
Hand tied garlic knots. Pre-coated – Just bake and serve, the knots are already coated in a buttery garlic flavored topping, ready to thaw and go in the oven. Par baked. 1.3 oz.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 561228
- Brand: WENNER BAKERY
- Manufacturer: EUROPASTRY USA
- Pack: 3
- Size: 64 CT
- Storage Type: Frozen
- Sell Sheet
Serving Suggestion
Use them as an appetizer with dipping sauce, slice and use as small slider buns or include with entrees, pasta, soups or salads as a dinner roll.
Preparation
1. Remove garlic knots from freezer and place on pans to thaw, leaving space between rolls to allow for browning on sides. (Bulk pack box may need to thaw slightly to separate rolls before panning.) 2. Let rolls thaw completely before placing in oven. 3. Bake at 400 degrees F for 5-7 minutes or until golden brown.4. Remove from oven. Serve warm for food service or cool completely before packaging.
Ingredients
INGREDIENTS: KNOT ROLL: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SUGAR, YEAST, SALT, SOYBEAN OIL, CULTURED CORN SYRUP (TO MAINTAIN FRESHNESS), LACTIC ACID, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID.TOPPING: MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, NATURAL BUTTER FLAVOR, ANNATTO EXTRACT COLOR, VITAMIN A PALMITATE), NATURAL FLAVOR, VEGETABLE OIL BLEND (CANOLA OIL, COTTONSEED OIL), DEHYDRATED GARLIC, DEHYDRATED PARSLEY FLAKES, LACTIC ACID.CONTAINS: WHEAT AND SOY.
Country of Origin
- US
