JTM Beer Cheese Dip 4/5# 20#
Fat Tire Beer Cheese Dip
This flavorful Beer Cheese Dip is created by blending creamy cheddar cheese with spices and New Belgium's Fat Tire amber ale. This dip is great paired with pretzels, fries and chips or served as a topper for burgers, fries, nachos, tater tots and much more.
Great served with pretzels, nachos, kettle chips. Also great as a soup base and as a burger topper.
KEEP FROZENPlace sealed bag in a steamer or in boiling water.Heat Approximately 45 minutes or until product reaches serving temperature.CAUTION: Open bag carefully to avoid being burned.
WATER, CHEDDAR CHEESE (pasteurized milk, cheese culture, salt, enzymes), BEER (water, malted barley, hops, yeast), CREAM CHEESE (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), CREAM, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, CHEESE SAUCE BASE (whey powder, modified food starch, coconut oil, corn syrup solids, cheese sauce dry blend [whey, cheddar cheese (cultured milk, salt, enzymes), reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese (cultured milk, salt, enzymes), nonfat dry milk, citric acid, natural and artificial flavors], salt, sodium caseinate, contains less than 2% of carrageenan, annatto extract, paprika extract, sunflower lecithin, maltodextrin, white distilled vinegar, dipotassium phosphate, mono- and diglycerides, lactic acid, yellow no. 5), PEPPER SAUCE (aged cayenne red peppers, distilled vinegar, water, salt, garlic powder), SODIUM PHOSPHATES, SALT, DEHYDRATED GARLIC, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PAPRIKA EXTRACT.