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Chef Pierre Hi-Pie Premium Fruit Pie 10" Unbaked Cherry 6ct/47oz

Chef Pierre Hi-Pie Premium Fruit Pie 10″ Unbaked Cherry 6ct/47oz

Item Description

Chef Pierre Hi-Pie Premium Fruit Pie 10" Unbaked Cherry 6ct/47oz
Chef Pierre Hi-Pie Premium Fruit Pie 10" Unbaked Cherry 47oz
Our famous Hi-Pie filled with over 1 pound of tart Michigan cherries, with no added sugar and reduced-fat crust.

Where to Buy

  • Feeser’s wholesale customers can order this item here or contact your sales representative.

Item Information

  • Feeser’s Number: 568903
  • Brand: Chef Pierre
  • Manufacturer: Sara Lee Frozen Bakery
  • Pack: 6
  • Size: 47 OZ
  • Storage Type: Frozen
  • Sell Sheet

Serving Suggestion

1/10 Pie

Preparation

Baking Instructions: 1. Place sheet pan in oven. preheat conventional oven to 400F or preheat convection oven to 350F (with blower fan on). 2. Remove frozen pie(s) from carton; remove overwrap. 3. To vent pie, cut four 1-inch slits evenly spaced in top crust; place pie(s) on preheated sheet pan. 4. Bake in 400F conventional oven 65-70 minutes or bake in 350F convection oven 55-60 minutes (with blower fan on). Bake until crust(s) are light brown or filling begins to boil. Filling temperature must reach 155F. Note: Ovens vary, adjust time and temperature as necessary. 5. Remove pie(s) from oven on sheet pan. never handle hot pie(s) by edges of pie pan(s)! 6. Cool at room temperature for about 2 hours before cutting or serving.

Ingredients

CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID),VEGETABLE OIL (PALM, SOYBEAN), SUGAR, WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, WHITE GRAPE JUICE CONCENTRATE, SALT.

Country of Origin

  • US
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.