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JENNIE-O Country Recipe Turkey Sausage Patty Fully Cooked 1.025 Ounces

Item Description

JENNIE-O Country Recipe Turkey Sausage Patty Fully Cooked 1.025 Ounces
Delivers Hearty, Satisfying Breakfast Protein to ThoseCustomers Seeking Better-For-You OptionsTexture and Flavor You Would Expect from TraditionalBreakfast SausageFully Cooked for Reduced Labor, Consistency and Food SafetyBenefits3" Diameter is Perfect for Hand Held Breakfast SandwichesFrozen to Eliminate Most Shelf Life Concerns and HelpManage Costs

Where to Buy

  • Feeser’s wholesale customers can order this item here or contact your sales representative.

Item Information

  • Feeser’s Number: 750692
  • Brand: JENNIE-O TURKEY STORE
  • Manufacturer: Hormel Foods Corporation
  • Pack: 160
  • Size: 1.02 OZ
  • Storage Type: Frozen
  • Pricing: Per/LB
  • Sell Sheet

Serving Suggestion

Turkey continues to be a popular, wholesome comfort food that is emerging as an exciting, diverse protein that fits today's trends for flavor, visual appeal and smart eating. Enjoy Hot or Cold. Serve in a sandwich or burger, at breakfast, lunch, dinner, and snack. The versatility of turkey makes it a great go-to protein for any time.

Preparation

Bake~Foodservice Conventional Oven: Preheat conventional oven to 400F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 7-9 minutes and until internal temperature reaches 140F. as measured by a meat thermometer.Foodservice Combination Oven: Preheat combination oven to 325F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 4-5 minutes and until internal temperature reaches 140F. as measured by a meat thermometer.Foodservice Convection Oven: Preheat convection oven to 375F. Position patties in a single layer about 1" apart on shallow baking pan. Cook for 4-5 minutes and until internal temperature reaches 140F. as measured by a meat thermometer.Foodservice Flat Top Grill: Preheat flat top grill to 400F. Coat flat top grill with nonstick spray. Position patties in a single layer about1" apart. Cook for 4 minutes and until internal temperature reaches 140F. as measured by a meat thermometer.

Ingredients

Ingredients: Turkey, Seasoning (Salt, Spices, Sugar, Dextrose, Spice Extract, BHA, Propyl Gallate, Citric Acid), Water, Caramel Color.

Country of Origin

  • US
** As items in stock change frequently, images shown reflect a close representation of the foods for purchase. For images containing nutritional/ingredient information, please always refer to the products label for the most accurate information.