Gold Medal All Trumps Pizza Dough Ball High-Gluten (48 ct) 8 oz
Gold Medal All Trumps dough balls for NY-style pizza. 48 ct / 8 oz each.
Serve authentic NY-style pizza made with Gold Medal All Trumps dough balls, formulated from high-gluten wheat for a crispy exterior and soft interior. The pre-flattened dough balls offer flexibility in prep and consistent performance, packed in bulk (48 ct / 8 oz) to reduce waste. Perfect for culinary professionals seeking quality and efficiency.
pre-flattened dough balls for quick and flexible pizza prep
Evenly space frozen dough balls in an oiled, covered container. Allow to thaw overnight in cooler or thaw at room temperature for 3 to 5 hours, or until workable. Thawing times will vary based on size of dough ball. Place dough on lightly floured surface and flour all sides. Stretch dough to approximate diameter given in chart below. Transfer to peel or screen. Top as desired and bake according to chart below. Bake times will vary depending on thickness of dough, amount of toppings and oven variability. OVEN TEMP. TIME DIAMETER OF DOUGH (approximate) DECK 450F 6 – 8 M 12-14 inchesIMPINGER 420F 7 M 12-14 inchesHEARTH 500F 5 M 9-10 inches
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, YEAST, SUGAR, SALT.