IW WG RF Pepperoni Pinwheel
Pepperoni and Mozzarella Pocket
It could be a complete meal.
Crust: Whole Wheat Flour, Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Dough Conditioner (Enriched Wheat Flour, [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Wheat Gluten, Baking Powder, Sodium Acid Pyrophosphate, Sodium Bicarbonate. FILLING: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Cultured Part Skim Milk, Salt, Enzymes), Fat Reduced Pepperoni (Poultry Ingredients [Mechanically Separated Turkey, Turkey], Beef, Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), and Cyanocobalamin (B12)], Salt; Contains 2% or Less of Dextrose, Flavorings, Lactic Acid Starter, Culture, Oleoresin of Paprika, Sodium Nitrite, Spices, BHA, BHT, Citric Acid), Pizza Sauce (Tomato Paste, Water, Sugar, Spices, Food Starch-Modified, Soybean Oil), Isolated Soy Protein with less than 2% Lecithin. TOPPING: Soybean Oil, Parmesan Cheese (Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, alt, enzymes], and Powdered Cellulose [Anti-Caking Agent], Dehydrated Garlic Spices. Ingredient Not In Regular Pepperoni.