Item Description
1/10 LB Oven Ready Breaded Pollock Sticks, 1 oz, CN, MSC
Made from wild caught Pollock, High Liner Breaded Pollock Sticks are a quick and easy, deliciously crispy option with versatile appeal. These specially seasoned breaded portions come ready to fry or bake. Each cooks from frozen to golden crunchy perfection in minutes with the consistency and plate appeal you demand for a variety of Child Nutrition-approved applications.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 633780
- Brand: High Liner Foodservice
- Manufacturer: High Liner Foods (USA) Incorporated
- Pack: 160
- Size: 1 OZ
- Storage Type: Frozen
- Pricing: Per/LB
- Sell Sheet
Serving Suggestion
Great for school lunches, or as a wrap or sandwich or basket healthcare and senior living center dining paired with your favorite complementary sides and sauces.
Preparation
COOKING INSTRUCTIONS FROM FROZEN: CONVECTION OVEN: Bake at 375F for 8-12 minutes. CONVENTIONAL OVEN: Bake at 400F for 15-20 minutes. FRYER: Deep fry at 350F for 3-5 minutes or until golden brown. Drain and serve. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155F MINIMUM.
Ingredients
64.11% POLLOCK [FISH, WATER, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE)]; 35.89% BATTER AND BREADING: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, WATER, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SALT, SOYBEAN OIL, YEAST, PAPRIKA EXTRACT (COLOR), GRANULATED GARLIC, SPICES. PREFRIED IN CANOLA OIL, COTTONSEED OIL, AND/OR SOYBEAN OIL. CONTAINS: FISH (POLLOCK), WHEAT
Country of Origin
- US
