Cranberry Raisin Focaccia
Lightly sweet Focaccia filled with succulent cranberries and raisins, then topped with crunchy turbinado sugar. Why not indulge your guests. Wonderful on its own or spread with sweet butter. The perfect bread for breakfast. Try as French toast for a decadent treat!
Made with only the best ingredients and natural starters, and no added preservatives.
Wonderful on its own or spread with sweet butter. The perfect bread for breakfast. Try as French toast for a decadent treat!
Go from freezer to oven to table in minutes: Bake at 410F for 10-12 minutes, let cool 20 minutes before cutting or serving.
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN,FOLIC ACID), WATER, SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), RAISINS (RAISINS,SUNFLOWER OIL), EGGS, SUGAR, LIQUID EGG WHITES, SALT, TURBINADO SUGAR, YEAST, MALTED BARLEY FLOUR.