Open PrairieNatural Angus Boneless Beef Top Sirloin, Extra Trim
Fire up the grill. Heat up the broiler or pan. Looking for steaks that are lean, juicy, and tender? Our Open PrairieNatural Angus Boneless Beef Top Sirloin, Extra Trim can be sliced into Sirloin Steaks that make mouths water. Open Prairie Natural Angus Beef is flavorful, juicy and tender. Its quality you can trust, and its beef youll be proud to serve. Minimally processed. No artificial ingredients.
Grill Sirloin Steaks. Serve with green beans and roasted potatoes.Cook to an internal temperature of 140F. Let beef rest for 5 minutes before serving.
COLOR IS NOT AN ACCURATE INDICATOR OF FINAL COOKED TEMPERATURE. ENSURE INTERNAL TEMPERATURE REACHES 145 F FOR 3 MINUTES.
INGREDIENTS: BEEF