Item Description
Bridgford Single Serve Individually Wrapped Honey Whole Wheat Biscuits (Whole Grain), 6681
Bridgford Honey Whole Wheat Biscuits are fully baked and formulated for the microwave. They may be heated in conventional ovens, convection ovens, microwave ovens, or warming cabinets.
0 grams Trans Fat. Made with White Wheat 100% Whole Wheat Flour. White Wheat Flour is the first ingredient, which is 51% Whole Grain. No Tropical Oils. Each biscuit is individually wrapped (IW) as a "single serve" portion. It is an ideal item for tray feeding in school and healthcare institutions.
Where to Buy
- Feeser’s wholesale customers can order this item here or contact your sales representative.
Item Information
- Feeser’s Number: 560698
- Brand: BRIDGFORD
- Manufacturer: BRIDGFORD
- Pack: 72
- Size: 2.25 OZ
- Storage Type: Frozen
- Sell Sheet
Serving Suggestion
Simply heat and serve Bridgford Honey Whole Wheat Biscuits directly in the clear overwrap. Serve with a side of butter and honey, or jam for a delicious breakfast or snack!
Preparation
Remove desired number of IW biscuits from product case. Arrange evenly on sheet pan(s). Preheat oven to 325 degrees for convection ovens (375 degrees for conventional). From frozen, heat biscuits for 13-15 minutes. If biscuits are thawed, heat for 5-7 minutes.
Ingredients
WHITE WHEAT 100% WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEAN OIL (WITH DISTILLED MONOGLYCERIDES ADDED), CANE SUGAR, HONEY, BUTTERMILK POWDER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM, MONO AND DIGLYCERIDES.
Country of Origin
- US
